How To Sterilise Glass Jars

Bring to the boil and simmer for ten minutes.

How to sterilise glass jars. How To Sterilise Jam Jars In Any Situation. Please be aware that microwaves are not suitable for metal-clip jars or metal lids. Place the jars and bottles in the microwave and heat on full power for 60 seconds.

If you are in higher altitudes the boiling point is lower so you need to make adjustments on the time your jars will spend in the boiling water. For jars with a rubber ring seal remove the seal before washing the jars and place in a small saucepan. Place on an oven rack with equal spacing heat them to 120 for 15 minutes.

Wash jars in hot suds and rinse in scalding water. The basic principle when sterilising jars is a four step process. Place a double layer of newspaper on a baking sheet and place the glassware and the lids on top of it arranging it so the jars dont touch each other.

Sterilize glass jars in hot water. Put jars in a water-bath canner or on a rack set in a deep pot and cover with hot water. Line each oven shelf with a double layer of newspaper or baking paper making sure to keep the paper away from any flames.

However a super-speedy way to sterialise in a hurry is to add a splash of cider vinegar in each bottle with the lid on shake it about and discard contents. Remove lids from jars wash jars and lids in hot sudsy water rinse well and allow them to drain for a few minutes to remove excess water. To sterilise your jam jars in the oven.

You can also place the jars into a large pan of boiling water for 10 minutes. Take your large pot and place your clean glass jars inside right side up. Place lids tops up in a heatproof bowl and keep aside.