How To Clean Glass Jar For Kombucha
Kombucha is an ancient Asiatic beverage.
How to clean glass jar for kombucha. Swish it around so that it touches every surface then pour out. Bring 4 cups of filtered water to a boil. Once clean add the starter scoby and.
Clean the container using distilled white vinegar and warm water. Without a doubt mason jars are a perfect vessel for kombucha brewing in stage one of this process. What the vinegar doesnt kill the hot water will.
Do not use a lid on your SCOBY hotel it needs to breathe. Add 1 cup of cane sugar and allow it to dissolve in the water. It is also handy to be able to see into the jar and check on how your SCOBY is doing.
Wash the kombucha vessel spigot with hot water soap and if needed a bit of distilled white vinegar. Mason glass jars are also toxin-free have a non-porous surface and are versatile so they are safe to use with recycled glass kombucha. If there is a tap on the jar make sure you remove it first as this will melt in the oven.
Place the dish towel or paper towel to cover the top of the jar and use a rubber band to hold it in place. Store your SCOBY hotel in the same area that you brew kombucha. Place them in a clean glass container large mason jar or mug and add 1-2 cups of your fermented Kombucha starter tea into the container with them.
Cover the glass container with a coffee filter and rubber band for protection while you prepare for the next batch. Simply put it in a clean jar with 12-23 cups of tea from this batch cover with a lid and store in your pantry until you are ready to brew your next batch of tea. Click here to jump to the.